📑 We're the best-in-class chain of Indian restaurants in Canada, serving thousands of people every month. We're searching for a charismatic individual to attend to our big party reservation inquiries every single day. Converting all phone and online inquiries using your sales skills will be the main aspect of your job!Roles & Responsibilities- Sa ...
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📑 JOB OVERVIEW Assists in the management of the food and beverage outlet to ensure that quality and service standards are met and maximize food and beverage profits. DUTIES AND RESPONSIBILITIES Train and schedule employees to ensure proper coverage. Monitor performance and recommend corrective action. Alert management of ...
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📑 Education: No degree, certificate or diplomaExperience: 1 to less than 7 monthsWork settingUrban areaRestaurantTasksBring clean dishes, flatware and other items to serving areas and set tablesPlace dishes in storage areaPackage take-out foodPortion and wrap foo ...
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📑 Elements Casino Grand River is seeking a Part-Time Server to join our team! All candidates must be ready and willing to work all shifts including days, nights, weekends, and holidays. Position Summary Under the direct supervision of the Food & Beverage Supervisor(s), this position is responsible for serving th ...
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📑 Education: Secondary (high) school graduation certificateExperience: Experience an asset or equivalent experienceWork settingRural areaTasksClean and sanitize items such as dishwasher mats, carts and waste disposal unitsClear and clean tables, trays and chairsLoad buspa ...
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📑 Education: Secondary (high) school graduation certificateExperience: 7 months to less than 1 yearWork settingRural areaRestaurantTasksBring clean dishes, flatware and other items to serving areas and set tablesClean and sanitize items such as dishwasher mats, carts and waste dis ...
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📑 DESCRIPTION DE L'ORGANISATION Entreprise 100 % québécoise et offrant plus de 1200 chambres et suites dans 7 établissements hôteliers, Les Hôtels JARO constituent la plus grande force hôtelière de la ville de Québec. Avec près de 500 personnes à l’emploi de nos hôtels, de nos restaurants, de nos bars et de notre centre d’amusement, nous occupons ...
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📑 Work Term: PermanentWork Language: EnglishHours: 30 to 40 hours per weekEducation: No degree, certificate or diplomaExperience: Will trainWork settingRestaurant and food serviceFast foodTasksClean and sanitize items such as dishwasher mats, carts and waste disp ...
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📑 Education: College/CEGEPExperience: 1 year to less than 2 yearsWork settingUrban areaTasksPlan, organize, direct, control and evaluate daily operationsSupervise staffTrain staffBalance cash and complete balance sheets, cash reports and related formsConduct perf ...
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📑 We are hiring for CanadaLocation CANADA (ALBERTA / ONTARIO)CLB Score 5Salary 40,000 - 50,000 CADMin High schoolAt least 2 to 3 years experience in restaurent & hotel industryAtleast 2 - 3 years experience in restaurant or hotel industryWith PR and other benifits </b ...
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📑 Job Duties/Qualifications, Skills and Abilities(QSA) Job Duties Job Duties 1. Instruct students in Hotel & Restaurant Management courses as required.2. Evaluate students through the use of exams, assignments and practical components.3. Curriculum development duties as assigned. QUALIFICATIONS, SKILLS, ABILITIES AND EX ...
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📑 Notre perle de préposée au bar a salade nous quittera bientôt pour une retraite bien méritée, et ce, après huit belles années de service. Nous cherchons donc la perle rare pour la remplacer dès que possible. L'horaire est du lundi au vendredi de jours, de 8h - 8h30 a environ 15h.Pourquoi travailler au Scores Lévis?Vous rechercher un emploi stimulan ...
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📑 Chick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®). Through the years, that restaurant prospered and led Cathy to further the success of his business. In 1967, Cathy founded and opened the first Chick-fil-A restau ...
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📑 Carnícero Job location En alguno de nuestros resorts en México, el Caribe o Canadá Certifications Asociados o licenciatura en artes culinarias preferentemente Ability in the language Fluido en inglés, cualquier otro id ...
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📑 POSITION SUMMARY Prepare proper plate and platter presentations for banquets. Set up and operate action stations for banquet or buffet. Carve buffet meats as requested by guests. Support banquet and buffet by ensuring adequate stock of all items. Operate ovens, stoves, grills, microwaves, and fryers to prepare foods. Prepare in ...
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📑 Company Description For over 94 years, Fairmont Royal York has stood proudly as a Toronto landmark. When the hotel opened in 1929 it was the tallest building in the British Common Wealth and contained 1,048 rooms, a concert hall, library, extensive bakery, radio station and even a hospital. Today, this essential downtown landmark has ...
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📑 Work Term: PermanentWork Language: EnglishHours: 35 to 40 hours per weekEducation: Secondary (high) school graduation certificateExperience: Experience an assetWork settingRestaurantTasksBring clean dishes, flatware and other items to serving areas and set tables<l ...
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📑 Education: Secondary (high) school graduation certificateExperience: 7 months to less than 1 yearTasksEstablish methods to meet work schedulesSupervise and co-ordinate activities of staff who prepare and portion foodTrain staff in job duties, sanitation and safety proceduresEstimate ingr ...
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📑 Education: No degree, certificate or diplomaExperience: Will trainTasksPrepare and serve specialty food at customers' tablesPresent bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billingsDescribe menu items including daily specials for customers</ ...
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📑 Work Term: PermanentWork Language: EnglishHours: 40 hours per weekEducation: Secondary (high) school graduation certificateExperience: 1 to less than 7 monthsWork settingRural areaTasksBalance cash and complete balance sheets, cash reports and related formsCond ...
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📑 Job Description<span style=outline: none; color: rgb(49, 57, 73); font-family: InterMedium; font-size: 13.6897px; font-style: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0p ...
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📑 POSITION TITLE: Barista EMPLOYMENT CLASSIFICATION: Non-Exempt POSITION REPORTS TO: General Manager DEPARTMENT: Dining Division POSITION SUMMARY: At Paradies Lagardère, our mission is to maintain first-class standards that exceed the expectations of the customers and business partners we serve. Our Dini ...
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📑 A truly talented Executive Chef ready for the next step to oversee a region. Corporate Systems knowledge an asset High Volume Experience needed Blue Shock Executive Search, established in 2003, excels in recruiting top-tier candidates across the restaurant, hospitality, and food service-related sectors. As indus ...
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📑 Fun. Flexibility. Growth. Are you looking for a fun and exciting environment, a flexible work schedule, or an opportunity for growth? Blending all of these together is the difference between a good job and a great career. Here, you will discover a balance between work life and personal life, as well amazing ben ...
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📑 OverviewLanguagesEnglishEducationCollege/CEGEPExperience5 years or moreResponsibilitiesTasksManage the operations of a department providing several administrative servicesAssist in preparing annual budgetsPlan, organize, direct, control and evaluate daily operationsDirect and advise staff engaged in providing records managem ...
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📑 Relevant du chef de cuisine, le cuisinier sera responsable de préparer les menus d’un buffet ou d’une table d’hôte. Il devra particulièrement:Prévoir les articles nécessaires au bon déroulement du service;Effectuer la mise en place du plan de travail avant le service;Préparer, assaisonner et conditionner par des méthodes appropriées ...
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📑 Responsibilities: Order materials, supplies, and ingredients based on demand. Supervise kitchen employees and organize food orders. Oversee the food preparation and cooking process. Recruit and train kitchen employees in designated stations. Monitor inventory levels and perform weekly inventory assessments. Work with t ...
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📑 In 1950, Bill Rosenberg opened the first Dunkin' shop in Quincy, Massachusetts. Dunkin' licensed the first of many franchises in 1955. It is now the world's leading baked goods and coffee chain, serving more than 3 million customers per day. Dunkin' sells 52 varieties of donuts and more than a dozen coffee beverages as well as an array of bagels ...
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📑 At Woodbine Entertainment, we love our food! It is an art that fuels the guest experience. We are currently looking for Head Salads (Prep Cook) who are fun, customer-focused people that are committed to providing our guests with an amazing culinary experience!Some of the key responsibilities include preparing ingredients to make devilishly good ...
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📑 To be part of a family focused culture that allows you flexibility in your schedule to achieve your family dreams, improve your quality of life, and inspire the customer!As a member of our team you will have the opportunity and support to develop your professional and personal skills by participating in our free leadership development curriculum.Ad ...
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📑 To be part of a family focused culture that allows you flexibility in your schedule to achieve your family dreams, improve your quality of life, and inspire the customer!As a member of our team you will have the opportunity and support to develop your professional and personal skills by participating in our free leadership development curriculum.Ad ...
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📑 With millions of diners, tens of thousands of restaurants, and 23+ years of experience, OpenTable, part of Booking Holdings, Inc. (NASDAQ: BKNG), is an industry leader with a unique insight into the world of hospitality. We champion restaurants, bars, wineries, and other venues around the world, helping them attract guests, manage capacity, imp ...
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📑 In 1950, Bill Rosenberg opened the first Dunkin' shop in Quincy, Massachusetts. Dunkin' licensed the first of many franchises in 1955. It is now the world's leading baked goods and coffee chain, serving more than 3 million customers per day. Dunkin' sells 52 varieties of donuts and more than a dozen coffee beverages as well as an array of bagels ...
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