📑 Description du poste Volet opération : •Prioriser le déballage et la réception des produits •Communiquer et faire le suivi avec la réception de marchandise pour coordonner l’agencement des produits dans l’air de déballage •Faire le suivi des dossiers avec la réception pour valider la réception totale •S’assurer de la fermeture des dossiers d ...
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📑 Call & WhatsApp to @Aman-8448871244 ResponsibilitiesDeveloping and implementing quality standards, quality control systems inspecting & testing materials, equipment, processes, and products to ensure quality specifications Reviewing codes, specifications, and processes. ISO ERP Mechanica ...
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📑 The preparation of the company QA manual control and supervision of all amendments and revisions Control and the distribution of all the company quality documentationMonitor all quality-related activities on the project Perform all internal and external audits on behalf of the company's management Verify contractor quality requirements are spe ...
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📑 The preparation of the companies QA manual control and supervision of all amendments and revisions Control and the distribution of all the companies quality documentation Monitor all quality related activities on the project Perform all internal and external audits on behalf of the companies management Ve ...
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📑 **L’opportunité d’emploi :** Vous cherchez à vous joindre à une équipe de calibre mondiale de l’industrie des énergies renouvelables, tout en faisant partie d’une équipe bien ancrée dans son milieu, joignez-vous à WSP, l'une des plus grandes firmes d’ingénierie et de service-conseil au monde. L'expertise de l'entreprise s'étend d ...
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📑 QA/QC CoordinatorLocation: Various Location ...
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📑 Description du poste VOUS AIMEZ LES LIVRES ET VOUS RECHERCHEZ UN TRAVAIL A TEMPS PARTIEL? Nous recherchons pour la région de Québec, un/e étalagiste, pour travail en magasin de plus ou moins 5 heures par semaine, disponible les jeudis de 8:00 à 15:00 . Le travail consiste à aller dans deux magasins Walt Mart (Wal Mart Ste Foy (1470 Jules Ver ...
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📑 Preparation and implementation of QA/QC policies and proceduresAssist the Project/Construction Managers in reviewing the contractor's specific quality plans and produce recommendations Ensure timely and effective resolution for QA or QC issues, in coordination with Construction Manager/Consultant/Department Head Perform all daily ins ...
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📑 Appuyez sur la touche de tabulation pour sélectionner le lien Passer au contenu.Titre du poste : Gérant(e) d'épicerieBannière : Super CSuper C Saint-CésaireLieu:2060 QC-112, Saint-Césaire, QC J0L 1T0Nombre d’heures : Temps pleinQuarts de travail: Jour, soir et fin de semaineVenez relever de nouveaux défis et partagez vot ...
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📑 call or whatsapp on 9205521238 Chef Responsibilities: Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordinating kitchen staff, and assisting them as required. <br ...
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📑 Education: Expérience: EducationNo degree, certificate or diplomaWork settingRestaurantTasksDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipes</ ...
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📑 We have opening for CanadaRole: ChefLocation: Alberta/Ontario Salary: 40,000 - 50,000 CAD Per Annum Experience: 2-3 Years Education: High School CLB 5 IELTS- READING 4, WRITING 5, LISTENING 5, SPEAKING 5 PR will be provided </div ...
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📑 Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations. If you have experience with advanced cooking techniques and non-traditional ingredients, ...
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📑 Responsibilities As a commis, apprentice or trainee chef, you'll: get to grips with the fundamentals of cooking, such as knife skills. This may involve understanding the basic cuts (e.g. chopping, dicing, julienne and chiffonade) as well as learning how to handle ingredients correctly work in different sections of the kitchen, h ...
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📑 For Canada PR under Express Entry and PNPChef Responsibilities: Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordinating kitchen staff, and assisting them as require ...
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📑 Durée de l'emploi: SaisonnierLangue de travail: AnglaisHeures de travail: 40 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificateWork site environmentNon-smokingWork settingRestaurantRural areaW ...
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📑 Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales Study each recipe and gather all necessary ingredients Cook food in a timely manner Delegate tasks to kitchen staff Inform wait staff about daily specials Ensure appealing plate presentation Supervise Cooks and assist as needed ...
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📑 Education: Expérience: EducationNo degree, certificate or diplomaWork settingRestaurantCatering firmTasksDemonstrate new cooking techniques and new equipment to cooking staffCreate new recipesPrepare and cook complete meals and specialty foods for even ...
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📑 Do you believe in the power of teamwork and sharing ideas? Do you take pride in delivering exceptional quality and service with everything you do? Do you seek out ideas for improving the status quo? If you want to make a difference and love being surrounded by the best and the brightest, Bureau Veritas Laboratories might be the place for you! ...
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📑 Appuyez sur la touche de tabulation pour sélectionner le lien Passer au contenu.Titre du poste : Assistant(e) gérant(e) fruits et légumesBannière : MetroAlimentation Frédéric Boulanger Inc. - Metro Saint-ConstantLieu:300 QC-132, Saint-Constant, QC J5A 1L9Nombre d’heures: Temps pleinQuarts de travail: Jour, soir et fin de sem ...
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📑 The Quality Assurance and Quality Control (QA&QC) Manager oversees the facility's strategies, objectives and operational status to ensure high quality processes and products. He/She reviews quality testing policies and procedures to ensure that regulatory standards in food manufacturing are followed. ...
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📑 Lead, mentor, and manage culinary team. Develop and plan menus and daily specials. Create prep lists for kitchen crew. Manage food costing and inventory. Maintain standards for food storage, rotation, quality, and appearance. Ensure compliance with applicable health codes and regulations. ...
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📑 Job Description We are recruiting for below mentioned Job profiles for Hotel Industry in Canada:- 1. Chef, Cook, CDP & DCDP 2. Executive Chef 3. Bakery Chef, Pastry Chef 4. Commi 1, Commi 2 & Commi 3 5. F&B Production and F&B Service Freshers can also apply Required Candidate profile ...
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📑 Catering management experience. Customer focus with strong communication skills. Confidence managing the financial aspect of running a catering operation. Experience working with nutritional and dietary requirements to ensure the business is doing the best for customers. The ability to work to tight deadlines comes naturally to ...
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📑 Plan and execute menus in collaboration with management, considering dietary restrictions and seasonal ingredients. Oversee food preparation, cooking, and presentation to ensure high quality and consistency. Train and supervise kitchen staff, including sous chefs, line cooks, and prep cooks. Monitor inventory levels and order supplie ...
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📑 Job Description<p style=line-height: 1.5; color: rgb(89, 89, 89); margin: 0px; font-family: "Indeed Sans", "Noto Sans", "Helvetica Neue", Helvetica, Arial, "Liberation Sans", Roboto, Noto, sans-serif; font-style: normal; font-weight: 400; letter-spacing: normal; orphans: 2; tex ...
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📑 A premium casual restaurant group with 2 new restaurant openings in Toronto is currently looking for Sous Chefs to join their leadership teams High Volume Premium Casual Dining Industry Leading Training and Development Competitive Compensation Blue Shock Executive Search, established in 2003, excels in ...
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📑 Education: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantFast foodRanks of chefsExecutive chefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dat ...
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📑 Education: Expérience: EducationCollege, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 yearTasksMaintain records of food costs, consumption, sales and inventoryCreate new recipesPrepare and cook complete meals and specialty foods ...
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📑 Do you have the ability to work independently with complete autonomy as a remote market to head office? Blue Shock Executive Search, established in 2003, excels in recruiting top-tier candidates across the restaurant, hospitality, and food service-related sectors. As industry leaders, we forge connections between exceptional talent ...
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📑 Por Arranque de planta se solicita Gerente de Calidad, empresa Tansnacional Metalmecanica Troqueladora, Estampado de Metales, herramientas de prensado. El Marques, Qro.Requirements*Escolaridad: Licenciatura/Ingeniería Industrial con especialidad en Calidad y Productividad o afin *Disponibilidad de horario*Experiencia mínima: ...
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📑 La personne recherchée est animée par le désir de joindre une équipe dynamique et professionnelle, soucieuse de répondre aux besoins des personnes victimes d'un acte criminel et de leurs proches.La personne recherchée est animée par le désir de joindre une équipe dynamique et professionnelle, soucieuse de répondre aux besoins des personnes victimes ...
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📑 Notre client, un acteur mondial important dans le secteur de l'assurance voyage, est à la recherche d’un Vice-président - Gestion des réclamations qui sera chargé de livrer de manière efficace un service de gestion des réclamations de haute qualité et de diriger et développer la fonction de gestion des réclamations de voyage au Canada.Ce rôle néces ...
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The World Cities Report 2020 highlights the intrinsic value of sustainable urbanization for Canada and, specifically, within Canada. It examines this value from economic, social, and environmental perspectives, including the unquantifiable aspects that contribute to Canada's unique character. Additionally, the report delves into the role of innovation and technology, the responsibilities of local governments, targeted investments, and the effective implementation of the New Urban Agenda in promoting sustainable urbanization on a global scale. For more in-depth information regarding population growth trends and diversity in Canada, you can find additional details on Canada Wikipedia.
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