📑 ***The successful candidate will be scheduled between 32 - 40 hours per week, and must be available to work as early as 5am, as well as AM/PM, weekdays and weekends. This role is not suitable for students*** Bistro Hours: Monday to Saturday: 5:00am-6:30pm Sunday: 6:00am-6:30pm BISTRO Team Leader (FOOD SERVICE) This is a very exciting opportuni ...
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📑 Description du poste Qualifications Diplôme d’études collégiales (D.E.C.) en techniques administratives ou gestion de commerces, un atout. Minimum de trois (3) ans d’expérience dans le secteur de l’alimentation ou en commerce de détail. Expérience en opérations de détail, en gestion de commandes et en supervision d’une équipe de travai ...
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📑 Es-tu un/une retraité(e) qui aimerait mettre la main à la pâte quelques heures par semaine tout en conservant ses sorties au ski et ses tournois de pétanques?Es-tu un travailleur qui a trouvé un emploi où on ne te donne pas assez d’heures?Es-tu un étudiant qui a mis TOUS ses cours le lundi mardi dans l’espoir d’avoir du temps libre ...
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📑 En bref Le bistro Kóz à un poste de plongeur ou plongeuse pour toi! Emploi saisonnier, temps partiel de de soir. Salaire débutant à $/h. Kóz, c’est quoi? Kóz est un nouveau bistro d’inspiration méditerranéenne situé sur les rives du légendaire lac Memphrémagog, à même l’hôtel Versō. Au menu : des plats à partager frais et faits maison, ...
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📑 Part-time Support Whitby, ON • ID: SP24-02R • Part-Time About Durham College Durham College (DC) is leading the way as a post-secondary institution, offering an innovative and transformative student experience and hands-on learning opportunities. With this focus top of mind for our students and our empl ...
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📑 En bref Le bistro Kóz est à la recherche d’un cuisinier ou d’une cuisinière pour compléter son équipe pour l’été. Horaire de soir et fin de semaine, selon les besoins. Emploi à temps plein ou temps partiel. Kóz, c’est quoi? Kóz est un nouveau bistro d’inspiration méditerranéenne situé sur les rives du légendaire lac Memphrémagog, à même ...
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📑 POSTE TEMPS PLEIN À COMBLER EN SEMAINEDescription des principales tâches et responsabilités :Garantir l’excellence du service à la clientèle à la boutique:Accueillir le client et répondre adéquatement aux demandes de celui-ci (proposer, guider et conseiller le client);Effectuer le remplissage des produits en boutique ...
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📑 2 POSTES TEMPS PARTIEL À COMBLER LES WEEK-ENDPossibilité d'avoir plus d'heures en travaillant aussi la semaine en été.Description des principales tâches et responsabilités :Garantir l’excellence du service à la clientèle à la boutique:Accueillir le client et répondre adéquatement aux demandes de celui-ci (proposer, g ...
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📑 En brefLe bistro Kóz est à la recherche d’un cuisinier ou d’une cuisinière pour compléter son équipe pour l’été. Horaire de soir et de fin de semaine selon les besoins. Emploi temps plein ou temps partiel.Kóz, c’est quoi?Kóz est un nouveau bistro d’inspiration méditerranéenne situé sur les rives du légendaire lac Memphrémago ...
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📑 Joignez-vous à nous et mettez votre talent et votre passion à contribution au sein d’une équipe dynamique et passionnée.Principales fonctionsPréparer et cuisiner les différentes denrées alimentaires pour des plats comme des sandwiches, des salades et des soupes - Prendre la commande d’aliment et de boisson des clients - Servir les alime ...
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📑 Votre diligence, esprit d’équipe ainsi que votre optimisme fait de vous le candidat convoité. Chez TAU, nous comprenons que tout est une question d’équilibre. Nous désirons être partenaires de votre virage santé. Ainsi, notre mission est de vous offrir des produits biologiques de qualité supérieure. Que ce soit par passion ou pour des raisons de s ...
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📑 En brefSuper poste de réceptionniste d’hôtel! Emploi temps partiel, entre 15 et 25h par semaine, horaire de jour et de soir, incluant les fins de semaine. Salaire débutant à 18$/h.Versō, c’est quoi?Versō est un nouvel hôtel-boutique situé directement sur les rives du majestueux lac Memphrémagog. Ses 54 chambres, dont plusieu ...
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📑 L’équipe :Le groupe Plateforme Principale est responsable de la livraison des composantes au cœur du produit phare de Genetec : Security Center. Le cryptage renforcé, les systèmes à haute-disponibilité et distribué à grande échelle, la préservation des données et la comptabilité avant/arrière constituent nos points de focus. Nous avons comme object ...
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📑 La dynamique de votre équipe :L'équipe de Contrôle d'Accès est à la recherche d'un(e) développeur(euse) logiciel pour bâtir la prochaine génération de logiciels hautement évolutifs utilisés dans les systèmes de contrôle d'accès.À quoi ressemblera votre journée :Développer en mode full-stack avec utilisation extensive de la plus récente vers ...
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📑 En bref Escapades Memphrémagog est à la recherche d’un plongeur ou d’une plongeuse pour joindre son équipe pour la saison estivale. Horaire de jour ou de soir, incluant les fins de semaine. Emploi à temps plein ou temps partiel selon tes disponibilités. Bienvenue aux étudiants.es! Escapades Memphrémagog, c’est quoi? De mai à octobre, ...
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📑 NOUS SOMMES AVRIL :Avril, c'est le renouveau. Un grand jardin. Une promesse de fraîcheur et d'abondance qui nous rapproche d'un mode de vie plus sain. Chez Avril, nous souhaitons rendre accessible le meilleur de la nature au plus grand nombre de personnes en offrant des produits sains, naturels et biologiques. Des produits bons pour le corps et l'e ...
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📑 NOUS SOMMES AVRIL :Avril, c’est le renouveau. Un grand jardin. Une promesse de fraîcheur et d’abondance qui nous rapproche d’un mode de vie plus sain. Chez Avril, nous souhaitons rendre accessible le meilleur de la nature au plus grand nombre de personnes en offrant des produits sains, naturels et biologiques. Des produits bons pour le corps et l’e ...
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📑 Education: Secondary (high) school graduation certificateExperience: 1 to less than 7 monthsWork settingBistroTasksPrepare and cook complete meals or individual dishes and foodsInspect kitchens and food service areasOrder supplies and equipmentSupervise kitchen staff an ...
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📑 En brefRelevant de la Gérante du bar laitier, votre tâche principale en tant que préposé.e consistera à offrir un excellent service à la clientèle. Emploi temps partiel, de jour et de soir les fins de semaine!Bienvenue aux étudiants et retraités!LeCornet, c’est quoi?LeCornet est un tout nouveau bar laitier à même l’hôtel ...
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📑 Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsWork settingRestaurantBistroTasksPrepare and cook complete meals or individual dishes and foodsPlan menus, determine size of food portions, estimate food requirements and costs, and ...
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📑 En bref Tu es bilingue? Tu aime le service à la clientèle et tu aimerais travailler dans un bel environnement? Alors le poste de préposé ou préposée à la billetterie est pour toi! Emploi temporaire de mi-juin jusqu’au septembre approximativement. Nous avons 3 postes à combler avec des horaires différents, mais tu dois être disponible les fin ...
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📑 Résumé du poste préparation des plats et toutes tâches connexes en cuisine bistro Période(s): Jour / Soir / Fin de semaine Gaspésie–Îles-de-la-Madeleine Rocher-Percé L'Anse-à-Beaufils Exigences et conditions La V ...
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📑 Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 years or equivalent experienceWork settingRestaurantBistroTasksPrepare and cook complete meals or individual dishes and foodsPlan menus, determine size of food portions, estimate ...
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📑 BISTRO TEAM MEMBER In our Bistro, we are passionately creating delicious food made with carefully chosen organic, local sustainable ingredients: fresh produce, ethically raised and grass-fed meat and dairy, and products without additives or preservatives. Our customers love our fresh juices and smoothies, gourmet sandwiches and wraps, salads, heart ...
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📑 The Distillery Restaurant Corp. is seeking an experienced and dedicated Bar Manager with outstanding food & beverage knowledge, solid business acumen, and a drive to deliver results and bring people together. The ideal candidate not only understands that exceptional guest service is at the heart of hospitality but they are also attuned to ...
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📑 ***The successful candidate can expect to up to 24 per week, and will be scheduled a combination of weekday/weekend/AM/PM shifts with a focus on closing shifts until 6:30pm.*** Regular Store Hours: Mon – Sat 8:00am – 8:00pm Sun 9:00am – 7:00pm BISTRO TEAM MEMBER Do you lo ...
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📑 is seeking an experienced and dedicated Bar Manager with outstanding food & beverage knowledge, solid business acumen, and a drive to deliver results and bring people together. The ideal candidate not only understands that exceptional guest service is at the heart of hospitality but they are also attuned to the pulse of Toronto's unique food a ...
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📑 Education: Secondary (high) school graduation certificateExperience: 1 to less than 7 monthsWork settingRestaurantBistroTasksPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesPlan menus, determi ...
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📑 Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork settingBistroCaféTasksPrepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders ...
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📑 Education: Secondary (high) school graduation certificateExperience: 7 months to less than 1 yearWork settingRelocation costs covered by employerBistroTasksPrepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to r ...
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📑 Education: No degree, certificate or diplomaExperience: Experience an assetWork settingCoffee shopBistroTasksPresent bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billingsAdvise on menu selectionsClear and clean tables, ...
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📑 Education: Secondary (high) school graduation certificateExperience: 7 months to less than 1 year or equivalent experienceWork settingBistroTasksPrepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or s ...
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📑 Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 years or equivalent experienceWork settingBistroTasksPrepare and cook complete meals or individual dishes and foodsPlan menus, determine size of food portions, estimate food requirements ...
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