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Wine steward
Company
Hospitality Hire
Location
cape town, cape town
Type
Full-time
Minimum Requirements
Grade 12 (Matric)
WSET Level 2, Cape Wine Academy qualification or equivalent wine qualification preferred
Minimum 2 years' experience as a Wine Steward, Sommelier or senior Food & Beverage professional within a 4 or 5-star hotel or upscale restaurant
Strong knowledge of South African and international wines, spirits and beverage trends
Experience with wine service, cellar management and stock control
Excellent food and wine pairing knowledge
Strong communication and upselling skills
Well-presented with a professional and guest-focused approach
Ability to work evenings, weekends and public holidays
Valid South African ID or valid work permit
Key Responsibilities
Deliver professional wine service to guests in accordance with luxury hospitality standards
Recommend wines and beverage pairi...
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