Job Title: Utility

Department:Food & Beverage Operations

Reports To:Concept Manager

Status:Non-Exempt

Pay Rate: $17.00 per hour

Broad Functions: Responsible for maintaining cleanliness and sanitation standards for glassware, tableware, cooking utensils, etc. using machine and manual cleaning methods. This position also ensures the dishwashing area is maintained as a clean, safe, and sanitary facility.

Main Duties and Responsibilities:

1.   Maintain the cleanliness of floors, ceiling tiles, walls, windows, worktables, meat blocks, hoods, vents, grills, refrigerators, service counters, serving trays, and storage areas.

2.  Sort and rinse di...