As a member of our restaurant team, you are in the frontline - welcoming customers, making salads and sandwiches, handling food preparation and making every bowl of soup perfect.

Experience is certainly beneficial but not the determining factor for success and what we truly value are:

• An eagerness to learn and a receptive attitude towards coaching
• A proactive 'can-do' attitude, demonstrating reliability and follow-through
• Passion for thriving in a fast-paced hospitality setting

You will gain exposure to all facets of our operations, fostering a well-rounded understanding of what it takes to thrive in a dynamic restaurant environment.

• Career progression
• Staff discount
• Free uniforms
• Annual leave
• Medical leave
• Additional medical and dental benefits of SGD 450 per annum
• Team building activities and competitions
...