Sous Chef

Company

oso ristorante pte. ltd.

Location

singapore, singapore

Type

Full-time

 Responsible for the shift operations   
 Identify issues or problems ands report and discuss with Senior Sous Chef / Executive Chef for solutions   
 Ensure fast and efficient food are prepared for serving   
 Train, Orientate ,guide and evaluate Line Chef   
 Build and maintain a strong efficient team   
 Schedule kitchen roster and deployment   
 Test and develop new menu items with Executive Chef   
 Assume the duties in production during absence/ in adequate of kitchen staff   
 Conduct daily briefing in absence of the Senior Sous Chef/ Executive Chef   
 Aware of food cost control and minimize wastage   
 Develop new ideas with Junior Sous/ Senior Sous Chef/ Executive Chef   
 Monitor the quality, presentation and quantity of all food items before serving   
 Keep Junior Sous/ Senior Sous Chef/ Executive Chef aware of all items of interest   
 Contribut...
        

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