Description
Are you ready to discover a brand new world of vibrant F&B and entertainment Look no further - C.O.T.U awaits, offering a journey filled with excitement! We're not just any venue we're a dynamic hub, reshaping hospitality norms and crafting memorable experiences.
COTU is a multi-concept lifestyle and entertainment venue, featuring five distinct spaces designed to delight: from a welcoming lobby bar perfect for both work and relaxation, to a sophisticated modern Japanese restaurant, an energetic ultralounge, a refined cocktail bar with live entertainment, and even a rooftop swimming pool offering stunning city views!
Key Responsibilities: Oversee the kitchen staff and ensure the smooth running of the kitchen. Assist the head chef in menu planning, creating new recipes, and developing innovative dishes. Supervise the preparation, cooking, and presentation of food. Monitor the quality of food and ensure that it meets the highest standards of taste, texture, and temper...