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Sous Chef

Company

Confidential

Location

Ouranoupoli, Ouranoupoli

Type

Full-time

TOR Hotel Group is a family-owned business with a long heritage in hospitality, which dates back to 1925 and the opening of the first luxury hotel in Thessaloniki. Since then, the Tornivoukas family has continued its long tradition with the creation of 5 unique hotels in Northern Greece.

Join Eagles Resort team in a fast growing working environment as a

Sous Chef – à la carte restaurant

Location: Ouranoupolis, Halkidiki

Key Responsibilities:

  • Fill in for the Chef in planning and directing food preparation when necessary
  • Help in menu planning activities, recipe testing and menu development
  • Organize, assign and actively participate in the preparation of all dishes, coordinate daily tasks and supervise all kitchen employees
  • Assist in the training and motivate the kitchen team to assure excellent results
  • Estimate the daily production needs and check the quality of raw and cooked foo...

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