Job details

• Location: Christina Lake, BC V0H 1E0
• Salary: 23.00 to 24.00 hourly (To be negotiated) / 30 to 40 hours per week
• Terms of employment: Permanent employment Full time

Work setting

• Restaurant
• Rural area
• Bar
• Willing to relocate
• Relocation costs not covered by employer

Ranks of chefs

• Chef
• Sous-chef

Responsibilities

• Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
• Create new recipes
• Instruct cooks in preparation, cooking, garnishing and presentation of food
• Prepare and cook complete meals and specialty foods for events such as banquets
• Supervise cooks and other kitchen staff
• Prepare and cook food on a regular basis, or for special guests or functions
• Requisition food and kitchen supplies
• Plan men...