Position Required: Service Crew / Service Crew Culinary Working Hours: 6 days per week (including PH & weekends)
Shift timing between 8AM – 10PM
Off Days: 1 off day per week
Salary Range: $2600 – $2700
Job Requirements: - Experience in kitchen or food service industry is an advantage
- Willingness to work in a fast-paced, physically active environment
- Team-oriented with good communication skills
- Attention to detail and proactive working attitude
- Eagerness to learn and develop culinary skills for future growth
Job Scope: - Assist with basic food preparation such as washing, peeling, chopping, and portioning ingredients
- Support kitchen team during meal service and plating preparation
- Maintain cleanliness and organization of kitchen, utensils, and equipment
- Follow health, hygiene, and safety regulations
- Assist with stock rotation, storage, and minim...