Servers

We are hiring!

BLACKBARN  is an American restaurant and the creation of Chef John Doherty, former Executive Chef of New York’s Waldorf-Astoria. Our “Modern Barn” is located at the north end of Madison Square Park in NYC’s Nomad neighborhood. Known for our unique and delicious food, spacious dining rooms and lively brunches, we offer a progressive and diverse work environment built on trust, teamwork and camaraderie. Our aim is to create exceptional hospitality amongst our guests and ourselves. If you are passionate about delicious food and great service, BLACKBARN is the right place for you.

What We Ask of You:

• You embrace and encourage teamwork within the restaurant
• You help promote a positive work environment
• You treat everyone you encounter with respect and dignity
• You are interested in career development, growth and longevity

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