Senior Sous Chef - (One of Sussex’s Best)

Up to £50K Package – 45+hours - 2.5 days off - 3 evenings off / week

The Oak Barn Restaurant – Mid Sussex -

Ready to Lead One of Sussex’s Best?

This is a unique opportunity to lead one of Sussex’s most highly regarded independent restaurants. If you are ready to bring your creativity, leadership & culinary expertise to The Oak Barn, we would like to hear from you!

Apply today & join a restaurant where passion meets excellence

Benefits of working for us:

• Tips & bonuses (weekly paid, average + £6,000 annually*)
• Work-life balance: 2.5 days off weekly & 9.15pm* finish times
• 4.5 days over 7* (mix of splits & straights)
• 3 evenings off a week*
• 45-50 hours a week*
• Working Hours*: 9.15am – 3.30pm – Break – 5.30pm – 9.15pm
• Flexible shifts with lifestyle‑friendly hours
• Family-run & supportive ...