A leading food tech company in Dubai is seeking a Head of Kitchen to oversee daily kitchen operations. The successful candidate will manage staff, ensure food quality, and play a critical role in enhancing customer satisfaction. Applicants should possess a professional kitchen apprenticeship and at least 5 years of experience in a quality establishment, particularly in butchery practices. Strong leadership and communication skills are essential for success in this role.
#J-18808-Ljbffr