1. Senior Cook Job description The Senior cookwill prepare meals and follow establishment recipes. Duties include preparingingredients, adhering to the restaurant menu, and following food health andsafety procedures. Cook, clean, assist other cooks and staff and deliver foodin a fast-paced environment. Work may include operating a grill, oven, orfryer. Previous experience in a team environment and various cooking methodspreferred. That cook need to play as multitasking role he must be ready to washing vesselsand cleaning kitchen environment Duties andResponsibilities
. Setting up, cleaning, and organizing workstations . Preparing ingredients for the shift washingvegetables, chopping, seasoning meat, etc. . Preparing deep fryer, utensils, and grill forshift . Roti prate flour mixing . Ready to cook Goring items(nasi,ikanpils,mee,kwithya,noodles) . preparation of south indian & north indiancuries . Taking orders from wait staff or computerizedsystem . Cooking order according to food h...