Kitchen Assistant Enhanced child workforce DBS

HULL - HU9 Area

11:00-14:30 Monday to Friday

£13.04 per hour

Temporary cover for 4 weeks

Must have level 2 food hygiene certificate

To assist in the provision of a comprehensive and cost-effective catering service that meets the needs of the school.

Duties will include assisting in the preparation, storage, packaging, distribution, cooking and service of meals, and other food items.

To undertake a wide range of general kitchen and catering hygiene duties.

To work in accordance with Food Hygiene Regulations, Codes of Practice for Caterers and all relevant Trust policies.

Summary of Responsibilities

Basic preparation of food items in a food safe and cost-effective manner.
Ensure all food items are correctly cooked, stored, packaged, labelled and date coded.
Assist in the economical use of food/ingredients and minimise waste.
Meet all service timescales.
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