Company Overview Les Amis Group operates 38 restaurants across Singapore and overseas, offering diverse cuisines from fine French dining to casual Asian fare. Known for excellence, integrity, and teamwork, it is a leading and respected restaurant group with ongoing expansion plans. Job Summary Deliver courteous food and beverage service while maintaining hygiene and following company procedures in a dynamic restaurant environment. Responsibilities Provide courteous and efficient food and beverage service to customers to enhance their dining experience Respond promptly and professionally to customer requests and needs to ensure satisfaction Maintain hygiene and cleanliness standards consistently to comply with health and safety requirements Follow company standard operating procedures accurately to ensure smooth operations Perform any other ad-hoc duties and responsibilities as assigned to support team and business needs