RESTAURANT MANAGER

Company

shivani's global mart pte. ltd.

Location

singapore, singapore

Type

Full-time

            Responsibilities Coordinate daily Front of the House and Back of the House restaurant operations 
Deliver superior service and maximize customer satisfaction 
Respond efficiently and accurately to customer complaints 
Regularly review product quality and research new vendors 
Organize and supervise shifts 
Appraise staff performance and provide feedback to improve productivity 
Estimate future needs for goods, kitchen utensils and cleaning products 
Ensure compliance with sanitation and safety regulations 
Manage restaurant’s good image and suggest ways to improve it 
Control operational costs and identify measures to cut waste 
Create detailed reports on weekly, monthly and annual revenues and expenses 
Promote the brand in the local community through word-of-mouth and restaurant events 
Recommend ways to reach a broader audience (e.g. discounts and social media ads) 

        
        
    

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