Gauteng, South Africa | Posted on 12/03/2025

Luxury Private Nature Reserve is seeking a Restaurant Manager

The Restaurant Manager is responsible for the overall operation and management of the Restaurant, ensuring that all aspects of service, staff management, and customer satisfaction are executed to the highest standard. This role involves financial oversight, inventory control, staff training, health and safety compliance, and overall business development. The Restaurant Manager drives operational excellence, profitability, and guest satisfaction while upholding the company’s brand standards and values.

Requirements Minimum 3–5 years’ experience in a supervisory or managerial restaurant role. Proven success in staff supervision and financial management. Experience with inventory control and cash handling. Strong understanding of health, safety, and hygiene compliance. Excellent leadership and communication skills. Ability to work under pressure and multitask. Key R...