Red Chair Recruitment are currently seeking an experienced and enthusiastic Restaurant Manager to join our Food & Beverage team in a busy 4-star hotel based in Leixlip, Co. Kildare. This is a fantastic opportunity for a motivated professional looking to grow their hospitality career in a dynamic environment.
This is a full-time role (approx. 45 hours/week, 5 over 7 days including weekends and public holidays).
Key Responsibilities:
Oversee daily restaurant operations including breakfast, lunch, dinner, and events.Collaborate with the Head Chef and F&B Manager on menu planning and food service standards.Lead, train, and manage a team of 8–10 staff.Manage rostering, ordering, and departmental financials.Ensure HACCP compliance and general food service duties.Deliver an outstanding guest experience through excellent customer service.Participate in Duty Manager shifts as r...