Benefits:

• Bonus based on performance


• Dental insurance


• Health insurance


• Paid time off


• Vision insurance

 
Position:                     Restaurant Manager  
Reports to:                 General Manager 

The Restaurant Manager (RM) is responsible for supporting the General Manager (GM) and the Assistant General Manager (AGM) in overseeing all aspects of restaurant operations to ensure the highest level of customer service, efficient business performance, and a positive work environment for all employees. The Restaurant Manager will support the team, manage resources, and ensure compliance with all operational standards and regulations. 
   

Key Performance Elements/Essential Functions 
 

Operational Management: