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Restaurant assistant manager
Company
Tim Horton's
Location
Yarmouth, Nova Scotia
Type
Permanent,Full time
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Work setting
Various locations
Tasks
Monitor staff performance
Plan and organize daily operations
Set staff work schedules
Supervise staff
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Organize and maintain inventory
Ensure health and safety regulations are followed
Address customers' complaints or concerns
Provide customer service
Plan, organize, direct, control and evaluate daily operations
Supervision
3-4 people
Computer and technology knowledge
Electronic cash register
MS Excel
MS Office
MS PowerPoint
MS Word
Point of sale system
Work conditions and physical capabilities
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