ABP UK is a major division of the ABP Food Group with factories in Ireland, UK, and Europe. We are a food business that specializes in the supply and development of award-winning British and Irish beef and lamb products for retail, foodservice, and wholesale.

Role Definition:

In the chill production line area, develop and maintain team performance, meeting production targets, protocols, and procedures. Paying special regard to:

• Quality, cost control, yield, and utilization
• Health, safety & ethics
• Product safety, authenticity, and integrity
• Labelling
• Company, personal & food hygiene rules and legislation

Key Responsibilities:

1. Take full ownership and accountability for the performance of the production line, including output, downtime, staffing, and line efficiency. This includes proactively identifying and addressing any barriers to performance — it’s your line,...