Join aKin, a Michelin-starred fine dining establishment in Toronto, as a Pastry Cook. Immerse yourself in Asian culinary arts and refine your pastry skills in this dynamic kitchen.
As a Full-Time Pastry Cook, you will assist in the production and plating of exquisite desserts for our unique tasting menu. Work directly under accomplished chefs who focus on perfecting every detail, from sourcing premium ingredients to executing final presentation. This role is ideal for candidates who thrive in a high-pressure environment and are keen to learn.
Key Responsibilities:
• Prepare and execute pastry dishes for the tasting menu
• Work closely with experienced chefs and kitchen staff
• Maintain a well-organized and efficient pastry area
• Follow precise recipe guidelines and plating standards
• Handle ingredients with care to ensure the highest quality
Requirements:
• 1 to 2 years of relevant pastry experience preferred
• Familiarity with fine dining establishments...