The Wright Group are growing our pastry team to cater to our rapidly expanding collection of beautiful cafes.
We are seeking an experienced and passionate Pastry Chef with a strong production background to join our team.
This role focuses on high-volume pastry production, ensuring consistency, quality, and efficiency across all baked goods.
This is a morning shift position, predominantly Monday to Friday, making it ideal for candidates seeking work-life balance while working in a fast-paced kitchen environment.
Reasons to join our team: