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Pastry Chef

Company

PATISSIER WOO HOLDINGS PRIVATE LIMITED

Location

singapore, singapore

Type

Full-time

Responsibilities
  • Assist to oversee the production process, baking, presentation and quality control of all products including pastries and gelato
  • Oversee entire kitchen operations inclduing scheduling, ingredients ordering, product control
  • Generate ideas and new recipes for seasonal products/menu
  • Provide control on food technology, maintain standards of food purchasing, preparation, quality, hygiene, sanitation, scheduling and decoration
  • Monitor the preparation of the productions to ensure adherence to recipes and specifications
  • Perform day-to-day kitchen activities efficiently
  • Guide, train, and supervise junior members
  • Consistently execute menu items with responsibility to the taste and presentation standards
  • Minimise the wastage and spoilage of ingredients and other food items
  • Practice cleanliness, follow basic hygiene requirements and have good personal hygiene
  • Inspec...

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