As a pastry CDP you will be required to provide a wide range of intricate pastry goods across the hotel.

This will include bespoke individual technical cakes for the afternoon tea lounge, A la carte desserts for the hotels restaurants and all conference, banqueting and events.

This is a great opportunity for a dedicated pastry chef to join a very experienced pastry team who are constantly pushing the boundaries with new techniques and skills.

The role that is perfect for a passionate individual who is looking to grow their career and knowledge as nearly all of the pastry products are made in house.

Main Tasks Offer exceptional guest care at all times Ensure kitchen areas and equipment are cleaned, and relevant health and hygiene procedures are always followed Prepare, present and deliver consistently outstanding food for any guest needs Collaborate with colleagues in other departments to elevate the overall guest experience consistently Maintain good know...