Description
Pastry Baker. Santa Monica
Hourly Rate: $20.00 - $22.00 per hour (DOE)
Full -Time: Weekends Required (Fridays, Saturdays, and Sundays)
Job Summary
As a member of the pastry team at the all-day cafes, bakers will execute all tasks related to assembling, mixing, and finishing pastry and viennoiserie products while adhering to the TARTINE vision, culture, and team values.
Activities & Responsibilities
Primary

• Promote, work, and act in a manner consistent with the mission of TARTINE.
• Act with integrity, honesty, and knowledge to promote the culture, values, and mission of TARTINE.
• Contribute to creating a culture and work environment based on respect, providing opportunities for staff to learn, grow, and develop their abilities
• Arrive to the kitchen floor ready to work at the time of the start of the shift...