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We're looking for a Kitchen Manager to join the Restaurant & Quick Serve department based in Bognor Regis, leading our Papa John's 200-seater restaurant.
Reporting to the Senior Kitchen Manager, you will support the running of the kitchen and lead a team of up to 10 per shift. Making our guests smile is at the heart of our values; you will ensure this happens consistently by keeping guests at the centre of all operational decisions.
Key responsibilities include resource planning, recruitment and selection, delivering exceptional experience through continuous improvement, managing food cost budgets via menu planning and cooking to standards, and ensuring accountability of food hygiene and health & safety in line with legislation and company policies.
Typical working hours: 40 hours per week, 5 d...