Frontline Restaurants is a locally owned and operated restaurant group managing five McDonald’s locations across Nova Scotia’s South Shore. Focused on great guest experiences, community involvement, and strong team culture, Frontline Restaurants provides opportunities for employees to grow and build rewarding careers in a fast-paced, supportive environment.

The Operations People Manager is responsible for creating a culture of respect, improving business results and strategies to ensure that all 5 McDonalds restaurants in Bridgewater, Liverpool, Barrington Passage and Yarmouth NS meet McDonald’s Standards to deliver exceptional guest experience.

The successful candidate will provide leadership, coaching, and direction to their restaurant teams to maximize the long-term sales and profit potential of each restaurant. Leaders in this role work with cross functional disciplines to prioritize, sequence and plan support strategies to enable future business drivers. They...