Elevate guest service at Delta Hotels Waterloo as an Operations Manager in the Food and Beverage department. Oversee compliance and daily operations in this full-time management role. In this essential role, you will manage daily Food and Beverage operations at Delta Hotels Waterloo while ensuring adherence to policies and service standards.

Key Responsibilities:

• Monitor and supervise daily F&B operations
• Implement and oversee cleaning and supply protocols
• Maintain compliance with all established F&B standards
• Foster a positive working environment among staff
• Coordinate monthly self-inspection programs

Requirements:

• High school diploma or GED; 3 years in the F&B industry
• 2-year degree in related field with 1 year of experience
• Solid operational and leadership abilities
• Understanding of F&B financials and compliance
• Capability to analyze issues for effective sol...