**Job Description**

The Bench Operations Manager serves as a regional operational resource supporting multiple SeniorLife+ communities throughout the assigned territory. This highly visible leadership role partners closely with Regional Directors of Operations to provide interim operational leadership, support new account transitions, stabilize challenged locations, mentor site leadership, and ensure consistent execution of Aramark standards across Culinary Services.

This position requires extensive travel and the ability to quickly assess operations, build relationships, lead teams through change, and drive measurable improvements in quality, regulatory compliance, financial performance, and resident satisfaction. The ideal candidate is an experienced Certified Dietary Manager (CDM) with strong operational expertise in healthcare foodservice and long-term care.

**Job Responsibilities**

+ Monitor and drive day to day operations
+ Manage payroll us...