We are searching for a reliable, innovative Management Trainee to supervise operations at our Bakery .Cafe.

The Management Trainee works closely and reports to the manangement ; and is responsible with daily operations and maintaining customer satisfaction by managing customer complaints and rectifying customer problems.

To be successful Management Trainee, the candidate should implement measures to improve profitability and minimise costs. An outstanding Management Trainee also contributes to the professional development of our team members.

• Achieves optimal business performance of the restaurant through analysing, planning restaurant sales and profitability


• Assists the Outlet/Assistant Manager in staff management: recruitment, raining, evaluation and promotion


• Maintains an accurate and up-to-date plan of restaurant staffing needs, approving schedule...