Kendrick Recruitment is seeking a passionate and skilled Sous Chef for a luxury game reserve in the Eastern Cape of South Africa. This live-in position offers an exciting opportunity for culinary professionals who excel in high-end hospitality environments.

The successful candidate will work alongside the Executive Chef to manage kitchen operations while ensuring exceptional food experiences that meet 5-star standards. Responsibilities include supervising staff, menu planning, and maintaining hygiene and food safety standards. #J-18808-Ljbffr