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Line Cook II – Main Kitchen: Fresh Prep & Flavor

Company

St. Regis Hotels & Resorts

Location

, kedah, malaysia, kedah

Type

Full-time

St. Regis Hotels & Resorts in Kedah, Malaysia is looking for a Cook to prepare and cook food according to quality standards. You'll be responsible for portioning ingredients, monitoring food quality, and maintaining a clean kitchen.

The ideal candidate should have at least 1 year of cooking experience and a high school diploma or G.E.D. Enjoy working in an inclusive environment with great team collaboration!

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