Jhbchev in Johannesburg is seeking an experienced Catering Production Supervisor to manage large-scale food production in a Kosher kitchen. This role involves overseeing the production of approximately 65,000 meals per month while maintaining food safety compliance.

The ideal candidate should have at least 3 years of experience in high-volume food production and supervising kitchen staff. A Food Handlers Certificate is mandatory, and experience in bakery production is preferred. #J-18808-Ljbffr