We are a family owed business since 1965. We believe what separates us from our competitors are our employees, our original recipes, and our fresh ingredients.

Not all pizzas are created equal. We ensure this by using as many fresh toppings as possible, sliced fresh daily. We season and prepare our famous ground sausage in house, and cook every pizza to perfection and have since 1965.

Our other house specialties are sub sandwiches and salads made fresh daily that pair perfectly with our famous house dressing.

All Pizza King recipes are the same today as they were the first day of business in 1965.

We provide a fun work environment and FREE Pizza. Come work for us and be part of history.

Our cooks are responsible for creating that unforgettable gue...