SAN REN XING PTE. LTD. in Singapore is seeking a Chef to join our restaurant team. The role involves managing kitchen operations, preparing quality dishes, and ensuring hygiene standards are met. With a focus on authentic Fujian and Sichuan cuisines, we pride ourselves on delivering an exceptional dining experience for families.

Responsibilities include food preparation, equipment maintenance, and adherence to food safety guidelines. Benefits include a monthly salary of S$3000 to S$4500, meals provided, and medical benefits. Interested candidates should contact Mr. Xiong Wei at .