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Kitchen Assistant

Company

Manpower

Location

Hartlepool, England

Type

Part Time

Key Responsibilities:

Food Preparation

  • Assist chefs with basic food prep such as washing, peeling, and cutting ingredients.
  • Prepare simple dishes under supervision (e.g., salads, sides, sandwich prep).
  • Ensure all prep areas are kept stocked and organised.
  • Cleaning & Hygiene

  • Maintain cleanliness of the kitchen, including surfaces, equipment, and floors.
  • Wash dishes, utensils, and cookware using manual or industrial dish-washing methods.
  • Follow all food safety and hygiene standards (e.g., HACCP procedures).
  • Dispose of waste and recycling correctly.
  • Kitchen Support

  • Unpack, store, and rotate deliveries following FIFO stock rotation.
  • Assist in keeping storage areas clean and well?organised.
  • Support chefs during busy periods as required.
  • Carry out any additional tasks delegated by the chef or manager.
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