• To support on production related task such as produce production report, production plans, manpower attendance, etc.
• To maintain and organize file records for the assigned unit.
• To assist in the system data entry.
• To perform ad hoc tasks assigned by superior from time to time

JOB REQUIREMENTS

• Candidate must possess at least Bachelor’s Degree/Post Graduate Diploma/ Professional Degree in Engineering, Food Science, Food Technology, or Manufacturing equivalent.
• Good communication skills in English and Bahasa Malaysia language for both spoken and written
• Internship duration must minimum 4 – 6 months
• One (1) placement in Subang Jaya and four (4) placements in Melaka.