Head Chef | Daytime Hours | £50,000 + Service Charge | Leatherhead, Surrey

Job Title: Head Chef
Location: Leatherhead, Surrey
Hours: 45 hours per week (predominantly between 7am-6pm)

Pay: £48,000 – £52,000 Package (£48,000 – £50,000 Basic + £2,000 Gratuity)

This is a fantastic opportunity to take full ownership of the kitchen at a prestigious golf club in Leatherhead, Surrey, leading a team of 4 chefs and shaping a fresh food offering that serves both everyday dining and high-end events.

What you’ll be doing

As Head Chef, you’ll have full responsibility for the kitchen operation, food offering, and brigade: