The Opportunity
Our client a boutique hotel in Orkney is recruiting for a Head Chef.
As Head Chef, you’ll lead the kitchen team to deliver high-quality food, excellent
service and a safe, well-organised kitchen. You’ll be responsible for creating a
positive team culture, maintaining food standards, managing costs and developing
your team.
This is a temporary role with the opportunity for a permanent role for the right candidate.
Key responsibilities
* Lead the kitchen team by example every day.
* Create a positive, respectful and supportive working environment.
* Plan rotas to ensure the kitchen is staffed effectively.
* Recruit, train and develop your team.
* Hold regular one-to-one conversations and give constructive feedback.
* Manage performance fairly and confidently where standards aren’t met.
* Encourage teamwork between the kitchen and front of house.
Food Quality
Deliver consistently high standards of food qu...