Gourmet Consultant

Company

SGO TAS PTE. LTD.

Location

singapore, singapore

Type

Full-time

            DUTIES & RESPONSIBILITIES  Teach and conduct cooking classes with patience and professionalism 
Execute and supervise the day to day operations of the cooking studio 
Maintain the cleanliness of the studio thus providing a positive learning environment 
Be part of the team to prepare lesson plan for cooking classes 
To be proactive in keeping food costs within the allocated budget and seek improvements to reduce food wastes 
Be punctual and well prepared with required ingredients and tools before the class begins 
Any other assigned ad-hoc duties and operations duties. 
 QUALIFICATIONS  Diploma/Degree Holder in Culinary, or at least 5 years related experience 
WSQ Advanced Certificate in Training and Assessment (ACTA) is an advantage 
Relevant experience in area of specialization (Eg: Korean, Asian) 
Competence in delivering education in English 
 BE...
        

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Gourmet Consultant

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