JOB TITLE: LC General Manager
CLASSIFICATION: Exempt
SUPERVISOR: Coach
MANAGERIALLY RESPONSIBLE FOR: Assistant Managers, Shift Leads, Team Members
POSITION OVERVIEW (ROLE):
The General Manager (GM) is responsible and accountable for all restaurant activities and assumes responsibility for all aspects of the day-to-day operation that includes, but is not limited to, maintaining the highest service standard, leadership of the restaurant team, team development, upholding policies and procedures, and financial results. The General Manager ensures all employees are performing their job responsibilities and meeting expectations in all areas of their job descriptions.
ESSENTIAL JOB FUNCTIONS: (JTA)
1. Owns Restaurant Operations