•  Paid time away 

• Tuition reimbursement and/or educational assistance 

• Training and advancement opportunities

 • Employee discounts and free meals 

• And much more! 

*Available to full-time employees in select locations

This role is vital to the operations within the restaurant because you’ll: 

• Lead the experience: Manage all aspects within the restaurant, including food production,
guest service and experience, and direct crew and manager work

 • Plan for success: Proactively lead and manage all People processes including but not limited
to

: Recruiting, Hiring and Onboarding
o Staffing
o Performance Management
o Train, coach and...