Job Description
SUMMARY:
This position is responsible for making and serving nutritious meals for students in a safe and healthful manner.
ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES:
Coordinates all preparation and serving of food according to menus and in correct portion sizes as mandated by yield guides. Delegates and performs cleaning duties, including sweeping and mopping of floors, cleaning of equipment and work areas, dishwashing and pot washing. Coordinates ordering and receiving of all food, beverage and paper product needed for daily service in the school. Brews coffee, fills beverage machines, sets up hot and/or cold food area. Delivers, when necessary, food to staff, students and catering events. Ensures compliance with all state, Federal, local health department requirements for safe food handling Complies with all client loc...