UPMC Western Maryland is seeking dedicated and detail-oriented Food Service Attendants to join our team Food and Nutrition team! We have several part time positions available that would involve tasks such as patient tray line, dishes/cleaning, dessert making, and stocking. Timely assembly, task completion, and proper food handling/safety procedures are crucial to being successful in this role, as well as excellent customer service skills!

Available shifts include:

+ 6:30 am to 3:00 pm, 16 hours/week, rotating weekends and holidays
+ 9:30 am to 6:30 pm, 16 hours/week, rotating weekends and holidaysResponsibilities:
+ Assures the necessary food and service equipment / utensils are secured for assigned area prior to meal service.
+ Adheres to department procedures regarding the operation of all food service equipment.
+ May also perform the following job responsibilities based on Facility/Department requirements:
+ Inventories and stocks bulk supplies, fol...