On-site - Taguig 3-5 Yrs Exp Bachelor Full-time

Job Description

Qualifications

• Bachelor’s degree in Food Technology, Food Science, Quality Management, Industrial Engineering, or related field.
• Minimum 3–5 years’ experience in food industry process management, quality, or compliance.
• Experience with FSSC 22000 Version 6 , including understanding of ISO 22000, PRPs (Prerequisite Programs), and HACCP principles.
• Experience in internal auditing for food safety or quality management systems.
• Can start ASAP .

Key Responsibilities

• Develop, implement, and monitor business processes to ensure alignment with FSSC 22000 Version 6 requirements.
• Conduct and support internal audits across departments to verify compliance with food safety, quality, and operational standards.
• Identify gaps, non-conformities, and areas for proc...