Because exceptional dining experiences are created by leaders who inspire their teams and lead from the floor.

At The President Hotel, every restaurant, bar, and dining outlet plays an important role in creating memorable guest experiences. From welcoming guests with genuine hospitality to ensuring seamless service throughout every shift, our Food & Beverage Supervisors set the standard for service excellence. As we continue our journey toward luxury, we are looking for an experienced and passionate Food & Beverage Supervisor to lead by example and help deliver outstanding hospitality across our Food & Beverage operations.

If you thrive in a fast-paced hotel environment, enjoy coaching teams, and are passionate about delivering exceptional guest experiences, this role is for you.

Minimum Requirements

• Matric Certificate (Grade 12)

• Hospitality or Food & Beverage qualification...