Japanese Food Store

London

Fish & Meat Specialist

Hourly rate: 12.91 – 13.25 GBP

Duties and Responsibilities

Product Preparation, Processing & Presentation

* Expertly fillet, portion, and prepare fish and meat, including sashimi-grade fish and Japanese-style cuts.

* Prepare, trim, debone, fillet, portion, and package fish, seafood, poultry, and meat.

* Ensure all preparation meets company and industry standards.

* Prepare and garnish food according to presentation standards.

* Prepare sushi-grade fish following strict food safety procedures.

* Slice and portion fish for sushi, sashimi, nigiri, and other products.

* Assist in preparing and presenting products for retail display.

Food Safety & Hygiene

* Follow all food safety training and safe handling practices.

* Adhere to HACCP principles and hygiene regulations.

* Monitor and record storage a...